Seeking a fresh experience in your Restaurant choices? Nizam Indian Cuisine Restaurants in Los Angeles, located precisely at 10871 W Pico Blvd, Los Angeles, CA 90064, offers a new outlook to area standards. Praised for its dependability and warm customer relations, this venue turns ordinary visits into extraordinary memories. You are bound to feel at home from the earliest moment you walk inside.
Check out Nizam Indian Cuisine Restaurants in Los Angeles at 10871 W Pico Blvd, Los Angeles, CA 90064 and see the difference true dedication brings.
Freshly Prepared Nizam Indian Cuisine Restaurants In Los Angeles Right At The Doorstep Of Busy Centers
Nizam Indian Cuisine Restaurants in Los Angeles Selecting an ideal place remains the foundational step for a memorable visit, weighing the ambiance with the provided facilities to the convenience. To help you prepare your trip more synced with the specific desires and too with the expenditure, below is our essential breakdown covering the main facilities, latest costs, or additional crucial information about Nizam Indian Cuisine Restaurants in Los Angeles that forms Nizam Indian Cuisine Restaurants in Los Angeles.
Nizam Indian Cuisine Restaurants in Los Angeles
Nizam Indian Cuisine Restaurants in Los Angeles Traditional Indian cuisine & a popular lunch buffet in an unassuming setting.
- Available Service Options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
- Key Highlights & Features
- Fast service
- Most Popular For
- Lunch
- Dinner
- Solo dining
- Accessibility Information
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- General Product & Service Offerings
- Alcohol
- All you can eat
- Beer
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Healthy options
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
- Wine
- Available Dining Options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
- Property & Facility Amenities
- Restroom
- Atmosphere & Vibe
- Casual
- Cozy
- Popular Crowd Type
- Family-friendly
- Good for groups
- LGBTQ+ friendly
- Planning & Reservation Details
- Accepts reservations
- Accepted Payment Methods
- Credit cards
- Debit cards
- NFC mobile payments
- Family & Children Policies
- Good for kids
- Kids' menu
- Parking & Vehicle Facilities
- Free street parking
- Paid street parking
- Most Popular For
- Dates
- General Product & Service Offerings
- Spicy food
- Available Dining Options
- Order ahead
- Popular Crowd Type
- Good for business lunch
Category Place: Indian restaurant
Address: 10871 W Pico Blvd, Los Angeles, CA 90064
Phone Number: (310) 470-1441
Website: NIZAMINDIANCUISINE.COM
Operating Hours / Duration: LGBTQ+ friendly
Plus Code: 2HRC+29 Los Angeles, California
Rating: 4.2 / 5
Reviews: 293
Cozy Place Nizam Indian Cuisine Restaurants In Los Angeles Accessible Right From The Main Roads Of
Soups
- Mulligatawny - $6.95
A traditional soup made with lentils, spices & chicken stock. Subtly flavored with delicate herbs. - Tomato Shorba - $6.95
A vegetarian delight. Fresh tomato soup prepared in the traditional Indian style. Popular item. Vegetarian.
Chicken
- Chicken Saag - $16.95
Succulent pieces of chicken cooked in a mildly-spiced spinach. - Chicken Malabar - $16.95
Boneless chicken cooked with onion gravy & a touch of coconut. - Chicken Tikka Masala - $16.95
A gourmet dish. Boneless pieces of chicken broiled to perfection in the tandoor & cooked in chef's special sauce. - Chicken Vindaloo - $16.95
Chicken cooked in curry sauce garnished with pickled onions & potatoes. - Chicken Jalfarezi - $16.95
Tender pieces of chicken tossed with fresh tomatoes, bell peppers, onions & herbs. - Chicken Kali Mirch - $16.95
Boneless chicken cooked with freshly ground black peppercorns, a touch of ginger & garlic. A South-Indian wonder. - Chicken Tikka Makhani *Chef's Special* - $17.97
House specialty. Tender pieces of chicken cooked in the tandoor then submerged in a tomato & cream sauce enriched with green spices. - Chicken Korma - $16.95
A classical Moghul entrée. Chicken pieces, delicately flavored then cooked in a light sauce.
Vegetable
- Paneer Makhani - $15.95
Homemade cottage cheese cooked with tomato & creamy sauce enriched with green spices. - Baingan Bharta - $15.95
A classic Indian vegetarian dish. Whole eggplants are baked in the tandoor, mashed & then seasoned with herbs & sautéed onions. Vegetarian. - Saag Paneer - $15.95
Homemade cottage cheese cooked with spinach. Vegetarian. Popular item. - Tofu Masala - $15.95
Special tofu cooked with tomato & cream sauce. - Yellow Dal - $15.95
- Matar Paneer - $15.95
Fresh, homemade cottage cheese gently cooked with tender garden peas & fresh spices. Vegetarian. - Aloo Baingan - $16.95
Diced eggplant & potatoes cooked in a delicate blend of spices & a touch of ginger. Vegetarian. - Saag Aloo - $15.95
Potatoes cooked with spinach. Vegetarian. Popular item. - Navaratan Korma - $15.95
Combination of fresh vegetables cooked in a creamy curry sauce garnished with cashews, almonds & raisins. Vegetarian. - Chana Peshawari - $15.95
A North-Indian specialty. Subtly flavored chickpeas with a touch of ginger & garlic. Vegetarian. - Aloo Bhaji - $15.95
Pieces of potatoes sautéed then tempered with mustard seeds & seasoned with spices. Vegetarian. - Paneer Pudina Vegetable Platter - $15.95
Cubes of homemade cottage cheese marinated in mint & fresh green herbs. Served with a combination of fresh vegetables. Vegetarian. - Aloo Gobhi - $15.95
Cauliflower sautéed with potatoes & onions in delicate spices. Vegetarian. - Malai Kofta - $15.95
Minced vegetable croquettes cooked in a milk cream sauce. Vegetarian. - Mushroom Matar - $15.95
Fresh mushroom & green peas delicately simmered in a special blend of spices. Vegetarian. - Aloo Matar - $15.95
Pieces of potatoes cooked with tender garden peas and fresh spices. - Subzi Jalfrazi - $15.95
A variety of fresh vegetables, tomatoes & onions sautéed in herbs & spices. Vegetarian. - Tadka Dal - $15.95
Blend of lentils delicately tempered & seasoned with exotic spices. Vegetarian. - Bhindi Masala - $17.95
Okra prepared with onions & cumin seeds then lightly spiced. Vegetarian.
Tandoori Specialties
- Tandoori Mix Grill - $21.00
Delicious combination of tandoori grilled lamb, chicken & seafood. - Tandoori Shrimp - $29.95
Shrimp marinated in freshly ground spices then grilled in the tandoor. Served with pullao rice, potato & bell pepper. - Tandoori Chicken - $14.95
Spring chicken marinated in yogurt & freshly ground spices then grilled in the tandoor. - Barra Kabab - $15.95
Morsels of lamb marinated in spices then served with grilled potato & bell pepper. - Fish Tikka Kabab - $20.95
Fillets of fish marinated in delicate spices then cooked in the clay oven. - Reshmi Kabab - $14.95
Spring chicken marinated in yogurt & freshly ground spices then grilled in the tandoor. - Seekh Kabab - $15.95
Fine mince of lamb flavored with herbs & ground onions then broiled on skewers in the tandoor. - Chicken Tikka - $14.95
Boneless pieces of chicken subtly flavored with spices then tandoor-broiled. Popular item.
Appetizers
- Vegetable Pakoras - $6.99
Mixed vegetable fritters. - Bhelpuri - $7.95
A crispy, light appetizer. Puffed rice & crisp wafers topped with potato chunks & chopped onion tossed together with a tamarind-mint chutney. - Aloo Tikki - $7.95
Potato patties delicately spiced then topped with flavored garbanzo beans, chopped onions & a blend of chutneys. A North-Indian favorite. - Veg.Spring Rolls - $6.99
Veg rolls stuffed with minced vegetables. - Dal Papri - $6.95
Lentil & flour crisp served with chopped potatoes & onions covered with beaten yogurt & sweet-sour sauce. - Ginger Wings - $8.95
Chicken wings lightly tempered with ginger & garlic then baked in the clay oven. - Samosa - $6.99
Popular item. Crisp patties stuffed with spiced potatoes & green peas. - Onion Bhajiya - $6.99
Tandoori platter. - Assorted Indian Hors D'Oeuvres - $8.50
An assortment of tandoori meats & vegetable fritters. - Chicken Chat - $7.95
Succulent pieces of chicken & potatoes tossed in a tamarind sauce flavored with Indian herbal rock-salt.
Accompaniments
- Mix Pickle - $2.95
Spicy pickle made from mango,lime,and chillies. - Kachumber Salad - $6.00
Sliced onions, tomatoes &cilantro tossed with lemon juice. S superb accompaniment with any Indian dish. - Nizam's Green Salad - $6.00
Fresh salad with our own special dressing. - Raita - $4.95
Whipped yogurt with diced cucumber, potato & green herbs. Popular item. - Mint Sauce - $2.95
Green sauce made from mint,cilantro,and green chillies - Tamarind Sauce - $2.50
Sweet and sour sauce. - Papad - $2.95
Thin, crispy lentil cracker. - Mango Chutney - $2.95
Sweet mango chutney. - Chicken Salad - $8.95
Salad topped with shredded tandoori chicken & fresh, homemade cottage cheese.
Beverages
- Juice - $4.00
- Perrier - $6.00
- Limca - $4.00
- Mango Lassi - $5.95
Yogurt drink flavored with exotic mango fruit. - Chai - $5.00
Indian tea cooked with milk and cardamon. - Soda - $4.00
Popular item. - Lassi - $4.95
Traditional chilled yogurt drink. - Evian - $4.50
- Thums Up - $4.00
Classic Indian Cola
Combination Dinners
- Vegetarian Thali - $29.95
Vegetable soup, salad, bamgan bharta, chana pashawan, saag paneer, navratan korma, raita, pullao rice, onion kulcha, papad & dessert. - Nizam's Royal Tandoori Feast - $36.95
Mulligatawny soup, salad, tandoori chicken, reshmi kabab, tandoori shrimp, seekh kabab, navratan korma, pullao rice, garlic nan, papad & kheer. - Thal-E-Nizam - $34.95
Mulligatawny soup, salad, tandoori chicken, chicken makhani, lamb vindaloo, saag paneer, raita, pullao rice, garlic naan, papad & kheer. Popular item.
Lamb
- Lamb Korma - $15.95
A classical Moghali dish. Tender pieces of lamb delicately flavored & cooked in a light sauce. - Rogan Josh - $15.95
Tender morsels of lamb marinated in yogurt then cooked with delicate herbs & spices. - Keema Matar - $15.95
Ground lamb cooked with peas, fresh tomatoes, onions & herbs. - Lamb Makhani - $15.95
Tender pieces of lamb cooked with tomatoes & light cream with a touch of fresh spices. - Lamb Saag - $15.95
Succulent pieces of lamb cooked with spinach & flavored with fresh spices. - Lamb Vindaloo - $16.95
A Goan specialty. Tender pieces of lamb in a tangy piquant sauce garnished with pickled onions & potatoes. - Lamb Do Piaza - $15.95
Tender cubes of roasted lamb cooked with onion rings & a hint of vinegar. - Goat Curry - $16.95
Bone-in goat cooked with onions, tomatoes & special blend of spices. - Barra Kabab Masala - $15.95
Chef's specialty. Pieces of lamb marinated in spices, roasted in the tandoor & cooked in an exotic sauce. Popular item.
Rice
- Mushroom Pullao - $8.95
Aromatic basmati rice cooked with mushroom & a touch of onion. - Plain Rice - $5.95
Boiled, fluffy basmati rice. Popular item. - Chicken Biryani - $17.95
Long grain basmati rice flavored with saffron then cooked with tender pieces of chicken in a delicate blend of exotic spices & herbs. - Lamb Biryani - $17.95
Basmati rice cooked with tender pieces of lamb in chef's special blend of spices & herbs. Garnished with nuts. - Vegetable Biryani - $12.95
Basmati rice cooked with an assortment of garden fresh vegetables & Indian herbs. - Kashmiri Pullao - $7.95
The famous pullao dish of Northern India. Basmati rice booked with fruits, nuts & a touch of saffron. - Goat Biryani - $17.95
Bone-in goat cooked with basmati rice & a touch of spices. Garnished with nuts & raisins. - Shrimp Biryani - $17.95
Shrimp in an exotic blend of basmati rice & delicate spices served with a touch of ginger. - Peas Pullao - $6.99
Saffron-flavored basmati rice cooked with green peas.
Seafood
- Shrimp Masala - $16.95
A gourmet dish of shrimp cooked in a traditional sauce with a touch of ginger & garlic. - Fish Badami - $21.95
Fish delicately simmered in an almond sauce. Our chef's specialty. Popular item. - Shrimp Malabar - $16.95
A unique preparation made with a mouth-watering blend of herbs & spices. A specialty of India's Malabar coast. - Shimp Palak - $16.95
Shrimp cooked with creamed spinach & flavored with fresh spices. - Goa Fish Curry - $21.95
Filet of fish curry made with an array of masterfully blended spices & a touch of freshly-ground coconut.
Desserts
- Ras Malai - $6.95
A classic Indian dessert made with soft, spongy paneer dumplings soaked in a rich, creamy saffron and cardamom-infused milk. Delicately sweet, that will melt in your mouth. - Gulab Jamun - $6.95
A Northern Indian dessert made from flour & milk. Served in a honey syrup. - Gajar Halwa - $6.95
Indian dessert made with carrots & milk. Garnished with nuts & raisins. - Nizam's Special Kheer - $6.95
A famous Indian sweet dish made from milk & rice. Garnished with nuts & served chilled. - Fruit Platter - $6.95
Fresh fruits.
Breads
- Onion Kulcha - $4.25
A bread made from super-fine flour then stuffed with onions & herbs. - Aloo Paratha - $5.95
Whole-wheat flour bread stuffed with mashed potatoes. - Cheese Naan - $5.95
Fresh bread stuffed with Mozzarella cheese. - Naan - $3.50
Indian bread of super-fine flour cooked in the tandoor. - Poori - $4.50
Two whole-wheat puffy breads fried in corn oil. - Kashmiri Naan - $5.95
Fresh tandoori bread stuffed with cottage cheese, raisins, nuts & herbs. - Garlic Naan - $4.25
Super-fine flour bread flavored with garlic & baked in the tandoor. Popular item. - Nizam's Special Naan - $5.95
A bread made with super-fine flour then stuffed with minced chicken or lamb & a blend of spices. - Tandoori Roti - $2.95
A typical Indian bread with whole-wheat flour baked in the traditional charcoal oven. - Paratha - $5.50
Multi-layered whole-wheat flour bread cooked with butter.
Price Range: $10–20
Tags: saag, buffet, aloo gobhi, chicken tikka masala, malai kofta, goat curry, gulab jamun, lamb vindaloo, rice pudding, veg options
Recent Reviews Nizam Indian Cuisine Restaurants in Los Angeles
- Arvind Srinivasaraghavan (3 months ago):
Every time I come I see Sukhdev and he is very caring. The buffet is fantastic and has a lot of great choices.
- Universal Experiences (11 months ago):
Lunch Buffet r review: : The curry goat was tasty, though I think the dishes overall could be made a little milder so more people can enjoy them. For an Indian lunch buffet, it was disappointing to see pre-made Chinese egg rolls instead of traditional samosas. On the positive side, the waitress was very nice, and the buffet price is quite reasonable — though at the end of the day, it still feels like just a price point rather than a standout experience. Overall, I’d call it an average buffet with a few good touches, but room for improvement.
- BRANDON BELTRAN (a year ago):
This place is so good 😋 Thankfully they have a lunch special buffet and it includes a different variety of Indian cuisine. I paid $19.95 which isn't as bad compared to other restaurants in the area and this is a BUFFET! They give you the choice to pick between garlic naan or regular naan bread. Overall I recommend checking this place out if you're in the area
- KRISTA Schwimmer (3 years ago):
My husband and I have been doing to Nizam for their amazing lunch buffet for years. Not only is it affordable; the food is always fresh and tasty. In the photos below, you can see some of my favorite dishes on the plate featured: Chicken Tikka Masala, Saag, Saffron Rice, and Raita. I also LOVE their dessert, Gulab Jamun. The staff is always friendly and happy to see you (they definitely know us!) Plus, it is a great place to treat family and friends. We also enjoy the atmosphere and find the seating comfortable. Many fond memories have been made here and hopefully, will continue to be made.
- Dallas Hitchcock (7 months ago):
Nizam Indian Restaurant is one of our family’s favorite spots in West LA! The food is consistently delicious and full of authentic flavor. We always look forward to the Cheesy Naan, Peas Pulao, Chicken Tikka Masala, and Aloo Gobhi—but the true standout for us is the Shrimp Malabar. It’s absolutely outstanding and keeps us coming back every time. A must-visit for anyone who loves great Indian cuisine!
- Priya Subramanian (3 years ago):
The place could have used a bit of a face lift, but the service and food were excellent!!! We ordered the mango lassi, mixed veg grill, Naan, rice, raita, baigan bartha for the main course and gulab jamuns for dessert. Parking was fairly easy to find that day we went because it was a holiday. All of that for an economical $52.00 including taxes in a post covid world in Beverly Jill's no less!!
- Felicia C (Edited 2 years ago):
I was using the restaurant for the first time and I was not too sure what to expect . I previously went to Jaipur on Pico but their consistent rude & unfriendly attitude made me try Nizam . My order was to go . I ordered Chicken Tandoori, Chicken Tikka Masala , Samosas , Pakoras , Aloo Gobhi , ( 2 orders each ) ,rice and Garlic Naan . Everything was very very good , tasty and decent portions for the price . I do not understand how others criticized the food as nobody can cook one day excellent food and the other day v bad one . We and our guests loved it . The lady I placed the order with & picked it up from was extremely nice & friendly . I think you still find restaurants who have great food & excellent customer service . Definitely this would be our place for Indian food . I strongly recommend it.
- Vivian S. (8 years ago):
Been coming here since 2010. One of my favorite places in LA! My colleagues and I would always come here for lunch from Culver City and always get in trouble for taking a long lunch! I love the flavors here. I’ve been to other Indian buffets as well but this one has a special place in my heart. Dunno how they make their saag corn but it’s addictive. Their aloo gobi, chicken tikka masala are all extremely flavorful. Seasonally they have the best mangos which you never see anywhere else. Service is always swift and attentive. Absolutely a gem.
Location: Nizam Indian Cuisine Restaurants in Los Angeles Maps Link
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